Tag Archives: Prawn
Ancho-Pumpkin Prawns with Viognier @ Cook Here & Now
Last Sunday I had a fabulous opportunity to participate in the “Cook Here and Now” cooking event organized by Marco in San Francisco. People from all kind of backgrounds came together in the communal kitchen to enjoy cooking, sharing and … Continue reading
Caribbean Prawns in Sweet, Hot & Creamy Sauce with Argentine Torrentes
“Are you really leaving me alone here?” I asked Galen, a friend of mine from the RPCV (Returned Peace Corps Volunteer Organization), standing in a small village located in the Dominican Republic. He said, “Don’t worry. You’ll be fine. I’ll … Continue reading
Indian Coconut Prawns with Alsatian Gewurtzraminer
“This is a man who is used to making silk purses out of sows’ ears. He is physically incapable of making ordinary wine”, says Tom Stevenson, the author of World Encyclopedia of Champagne and Sparkling Wine. I had the privilege … Continue reading