Tag Archives: Pacific Northwest
FLOSS Pacific NW Cuisine: Pan-Fried Wild-Caught Salmon
Last month I went to the Pacific Northwest and practiced my FLOSSing. It didn’t involve my teeth or a dentist. “Fresh Local Organic Sustainable Seasonal”-ing is a natural way of living in the rugged, luscious, green Pacific North West. The … Continue reading
Posted in Food
Tagged Balsamic vinegar, Flavor, King Estate Winery, Olive oil, Pacific Northwest, Poblano, Salmon, Wine tasting descriptors
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