Tag Archives: Matcha
Pork Belly Marinated with Green Tea, Wine & Ancho Chili Olive Oil
Known for its fresh, bittersweet, earthy flavors, green tea seems to be getting increasingly popular as a flavoring ingredient for many desserts ranging from ice cream to cake to chocolate. Growing up drinking lots of green tea while appreciating its … Continue reading
Posted in Food
Tagged California, Cook, Garlic, Green tea, Home, Matcha, Olive oil, Poblano, Pork belly, Tablespoon, Wine tasting descriptors
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