Tag Archives: Indian Ocean
Tilapia Marinated in Ancho Olive Oil Wine Sauce
During my two and a half years working with the U.S. Peace Corps in Kenya, I was sad to see many of my friends getting sick with malaria. Oddly, when a lot of people were struggling with mosquito bites, Kenyan … Continue reading
Posted in Food
Tagged Cabernet Sauvignon, Ceviche, Indian Ocean, Kenya, Olive oil, Peace Corps, Sauvignon Blanc, Tilapia
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Swahilli Coconut Fish Curry & Gewurztraminer
“Knock, Knock”. It’s 9:30 AM on Saturday. “Who is it?” I had already been awakened by Roosters at sunrise, then fell back asleep. Yawning and rubbing my eyes, I opened the door and found a local fisher with a basket … Continue reading