Tag Archives: Fruit and Vegetable
Curried Chicken Lentil Pilaf
In a wonder of nature, I was stunned by the sight of hundreds of elephant seal pups filling the sandy beach between the surf and brown cliffs with their gray, cylindrical bodies and cute round faces at the Año Nuevo … Continue reading
Lavender Asparagus Chicken Soup
Spring is like a capricious kid. One minute it’s sunny and warm, and the next minute it’s rainy and wet. The climate changes are, in fact, so frequent that it’s hard to tell whether winter is really over. Whether it’s … Continue reading
Honey Pumpkin Bread for Halloween
Carving pumpkins to make Halloween lanterns? If you want to make something different from usual pumpkin pie, pumpkin cookies or pumpkin soup with what you scoop out from inside the pumpkins, try this delicious honey pumpkin bread this Halloween. Your … Continue reading
Korean Red Bean Pudding with Rice Cake, Cinnamon & Apple
In Korean culture, eating red bean soup symbolizes both the prevention of bad luck and the wish for abundant harvests. In winter, the beans are usually served as a warm soup. During summer, it’s commonly eaten as dessert-y topping over … Continue reading
Avocado Soup with Prosecco
When I was a student at UC Berkeley, I had a housemate who was a big fan of avocado. He was literally eating avocado every single day and went especially crazy every Spring with the arrival of the California avocado … Continue reading
Korean New Year’s Dumpling Soup with Rice Cakes
When I was a kid in Korea, my favorite holiday was the New Year’s Celebration. It was a fun-filled day to see all my family members and kick off a great new year together. At the sunrise, my mom used … Continue reading